FEED THE SOUL
A wide range of cuisine focused on products Galicia.
In high season we offer you a menu with dishes to share, caring rations typical presentation and originality of its preparations.
In low season our cuisine focuses on market cuisine, seasonal, recovering old local dishes, traditional dishes and exquisite variety of products based on local produce dishes and the area: clam, lubrigante, cockles, clams, mussels and a long list of delicacies.
In Mar Galaica they help the consumer to identify the restaurants and recipes that guarantee the tasting of the best fresh fish and seafood in the world, that of the Galician coast.
The promotional seal Km 0 Margalaica guarantees that the restaurant with this badge offers mainly fish and seafood from the local fish markets, which were caught using traditional methods of fishing by seamen and sea shellfish, who live off the sea and who want to live on Him many more years.
The fish and seafood of our dishes are 100%, coming from the markets of Mar Galaica: Fisterra, Corcubión, O Pindo, Lira, Muros, O Freixo, Noia, Portosín or Porto do Son.
Our establishment together with Km 0 Mar Galaica committed to:
QUALITY, SUSTAINABILITY, LOCAL IDENTITY and RESPONSIBLE CONSUMPTION
We want to promote consumption close to fishing sites:
What better than at the END OF THE WORLD? …..
WELCOME AND BON APPETIT !!